EVOO with Olive Wood Smoked Infused
Savory notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make this all natural infusion. In Andalusia, Spain, olive wood is commonly used for grilling fish, poultry, meats and vegetables. Use in potato salad, marinades, over poultry, in sauces such as BBQ sauce, brushed on grilled meats, with vegetables and even pasta.
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