Whether you’re planning a family dinner, backyard barbecue, office lunch, or simply want fresh bread to enjoy throughout the week, we offer our focaccia in half pans and full pans with just one day’s notice. Giving us a little advance notice allows our kitchen enough time to prepare and bake each batch fresh for you.

As we step into a new season, we’re making a few thoughtful changes to our hours of operation starting April 1— all with the intention of creating a more balanced rhythm behind the scenes while continuing to serve you well during the week.