Apple cider vinegar has been used for generations, passed down through kitchens as both a cooking staple and a quiet wellness ally.

January often arrives with a lot of noise. Resolutions, rules, promises to overhaul our lives overnight. But after the richness of the holidays, what many of us truly crave is something quieter—a return to simple meals, warm kitchens, and ingredients we trust. At The Hat’s Olive Tap, we believe January doesn’t need to be about restriction. It can be about coming home—to nourishment, to ease, and to the everyday rituals that make winter feel a little warmer. Let the Kitchen Be

At The Hat’s Olive Tap, we believe the secret to great roasting isn’t complexity — it’s quality. A drizzle of Tuscan Herb Olive Oil, with its fragrant blend of basil, rosemary, and oregano, can turn even the simplest winter produce into a feast.